儿童鸡蛋钙面采用优质小麦粉和新鲜鸡蛋为原料,特别补充乳酸钙。儿童鸡蛋钙面还具有不浑汤、不断条的特点。
Childern Egg Calcium Noodle
Egg calcium noodle takes refined wheat flour and fresh eggs as the material and is specially rich in lactobacillus calcium.This product is not mushy and broken.
配料:精致小麦粉、鲜鸡蛋、乳酸钙、碘精盐、净水。
Ingredients : Refined wheat starch, fresh eggs,lactobacillus calcium,,iodic refined salt,purified water
食用方法:Usage
将适量的面条分散开放入沸水中,水须漫过面条,用食具略拨动面条,用旺火煮至沸开。可加少许冷水后再沸开。
Put suitable amount of noodle into boiled water.The water should cover the noodle.Stir the noodle and cook it with strong fire until it boils.Put in somel cold water and cook till it boils again.
炒面做法:捞入冷水中,去掉水后,用油炒做加工。
Fired noodles: Put the noodle into cold water.Then take it out and fry it with oil and dressing.
凉面做法:捞入凉开水中,去掉水后,拌入调料和配料。(如用纯净水味道更佳)
Cold noodles in sauce: Put the noodle into cold water.Then take it out and put in sauce and dressing.
汤面做法:捞出后,可直接加入汤、配料及调料。
Noodles in soup: Put soup,sauce and dressing into the noodle and it is ready to serve.
通过ISO9001:2000国际质量体系认证 不含任何防腐剂
净含量:300克
保质期:12个月
Preserving Period :12 months |